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From the Obesity In-Box

Our recent podcast on obesity has generated a lot of e-mail. (FWIW, one of the very first podcasts we ever did was also about obesity.) Here’s one interesting angle, from a listener named Mark Gruen:

I just listened to your podcast on 100 ways to fight obesity and while I think there were many quality ideas presented, too many neglected the bodybuilder or strength athlete. I am a lightweight strongman competitor and sometimes eat 10,000 calories in a span of 3-4 hours after training for 5+ hours. These meals are generally high in sugar to support the lost muscle glycogen from my day’s training. I am concerned that once you begin classifying foods as “good” or “bad” you burden people who you did not intend to. The government also does such a poor job with their diet recommendations; I wouldn’t trust them with anything regarding food and diet.

I do love the idea of teaching families and children at school about being malnourished. Unfortunately, I see this as just another way for junk food to add in some vitamins and tell you that you can meet your daily intake just eating their products. Ultimately, people need to wake the hell up and realize that they need to do their own research (not just read a magazine) and determine the right diet for their family.

I agree with Mark that people should determine the right diet for themselves and their families, but one of the themes of the podcast is that there are so many forces pushing in the opposite direction of the “right” diet, including cost, marketing, deliciousness, etc.

And here’s a P.S. from Mark:

P.S. Our local energy supplier sent us a flier letting us know how much energy we were using compared to our neighbors. My wife immediately made plans to use less energy. These companies must be listening to you


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