What Would Be the Best Universal Language? (Earth 2.0 Series)

Season 7, Episode 10 This week on Freakonomics Radio: What would be the best universal language? Stephen J. Dubner explores votes for English, Indonesian, and … Esperanto! The search for a common language goes back millennia, but so much still gets lost in translation. Will technology finally solve that? To find out more, check out the […]

The Demonization of Gluten

Celiac disease is thought to affect roughly one percent of the population. The good news: it can be treated by quitting gluten. The bad news: many celiac patients haven’t been diagnosed. The weird news: millions of people without celiac disease have quit gluten – which may be a big mistake.

How to Count to Infinity: TMSIDK Episode 30

Mary Roach (author of Stiff, Spook, Bonk, Gulp, and Grunt) is our special guest co-host, with AJ Jacobs (author of It's All Relative) as real-time fact-checker. If the promise of tractor beams doesn't pull you in, our guests also explore robotic fish, counting to infinity, and more.

What Would Be the Best Universal Language? (Earth 2.0 Series)

We explore votes for English, Indonesian, and … Esperanto! The search for a common language goes back millennia, but so much still gets lost in translation. Will technology finally solve that?

Evolution, Accelerated

Season 6, Episode 45 This week on Freakonomics Radio: Stephen J. Dubner explores a breakthrough in genetic technology that has given humans more power than ever to change nature. So what happens next? Plus: some of the hoops we jump through to get ahead are poorly designed for girls and women. Behavioral economics could help change that. […]

Evolution, Accelerated

A breakthrough in genetic technology has given humans more power than ever to change nature. It could help eliminate hunger and disease; it could also lead to the sort of dystopia we used to only read about in sci-fi novels. So what happens next?

Food + Science = Victory! (Rebroadcast)

A kitchen wizard and a nutrition detective talk about the perfect hamburger, getting the most out of garlic, and why you should use vodka in just about everything.

How to Be Less Terrible at Predicting the Future

This week on Freakonomics Radio, experts and pundits are notoriously bad at forecasting, in part because they aren’t punished for bad predictions. Also, they tend to be deeply unscientific. The psychologist Philip Tetlock is finally turning prediction into a science — and now even you could become a superforecaster.

Freakonomics Radio: The Power of Poop

Since the beginning of civilization, we've thought that human waste was worthless at best, and often dangerous. What if we were wrong?