“A Guide to Meat Consumption for Vegetarians”

You never know what Freakonomics Radio listeners will come up with after listening to our podcasts.

Here, from Josh Miner, is a response to our recent episode "Which Came First, the Chicken or the Avocado," in which we wondered why some people get upset over the plight of factory-farmed chicken while not many seem to care about the humans who suffer because of the extortion and violence in the avocado industry.

What makes Josh's response so noteworthy? Among other things, it comes replete with flow chart. Read on!

I love your show -- in fact, I loved this episode on the moral impact and consequences of our choices. I got so unbelievably mad, though, when you both simplified the question of how consumers' choices about what they eat affects the food market in which they participate.

Here are some thoughts -- not so well organized.

FREAK-est Links

1. Al Gore is sued over sale of Current TV to Al Jazeera. (HT: Romenesko)

2. Economic reasons to become a vegetarian, graphs included.

3. The scientists and psychologists of the junk-food business reveal their secrets.

4. Columbia students can't resist stealing Nutella. (HT: AL)

5. How prevalent was famine cannibalism? (HT: JH)

6. First, traffic mimes in Bogota; now Lucha Libre in Mexico City doing the same.